9 White Deer · Beer & Cider
Stag Stout
A 4.2% Irish dry stout from Ireland's first dedicated gluten-free brewery.
No allergen declaration recorded yet - check the pack directly before buying.
9 White Deer market this as "Ireland's first gluten-free stout". Unlike beers brewed from naturally gluten-free grains, this one starts from barley, malted barley and oats and is processed to remove/break down the gluten - we couldn't independently verify the specific ppm threshold or a named certifying body from the brewery's own site. If you're coeliac rather than gluten-sensitive, this "gluten-removed" style is worth contacting the brewery about directly before drinking, rather than treating it the same as a beer brewed from grains that never contained gluten.
Ingredients
Water, barley, malted barley, hops, oats, yeast.