Bandook

Gluten-free safety

• Staff trained on gluten-free handling

Sourced from Coeliac Sanctuary's dedicated venue review (coeliacsanctuary.co.uk), a specialist coeliac dining directory, which states: "multiple items on the menu labelled gluten free including various curries, side dishes, steamed rice and even a gluten free bread" and that staff have "good knowledge of cross contamination" and are "reassuring". No dedicated fryer or prep area is claimed, so none is assumed here.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.