Breaktimes

Gluten-free safety

• Staff trained on gluten-free handling

Listed on a crowdsourced gluten-free eating-out guide, based on community reports from coeliac and gluten-intolerant diners. A friendly family-run cafe in the heart of Porthmadog, serving freshly cooked breakfasts and lunches. Most dishes can be made using non gluten containing ingredients, including gluten free toast. The menu features cooked breakfasts, eggs benedict, omelettes, jacket potatoes, burgers and curries, with vegetarian and vegan options also available. Staff are knowledgeable about cross contamination and happy to accommodate dietary needs. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.