About
Uses separate fryers for chips, staff are aware of contamination, and GF items are marked on the menu including burgers, steaks and sandwiches.
Gluten-free safety
Dedicated Gluten-Free Menu
- Dedicated gluten-free fryer
- Staff trained on gluten-free handling
Listed on Coeliac Sanctuary's crowdsourced eating-out guide (coeliacsanctuary.co.uk), based on community reports from coeliac and gluten-intolerant diners. Uses separate fryers for chips, staff are aware of contamination, and GF items are marked on the menu including burgers, steaks and sandwiches. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.
Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.