Fairfield Fish Bar

Gluten-free safety

Listed on a crowdsourced gluten-free eating-out guide, based on community reports from coeliac and gluten-intolerant diners. They have separate station to cook all gluten free products from gluten free battered sausage, fish and chips, fishcakes, pie and gravy. The owner and staff are super aware of cross contamination and coeliac disease. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.