La Cantina Del Vino

Gluten-free safety

Listed on a crowdsourced gluten-free eating-out guide, based on community reports from coeliac and gluten-intolerant diners. Majority of the menu can be done gluten free, everything is made fresh to order. Gluten free pasta and bread available and cornflour used for sauces. Chef, owner and all staff are very knowledgeable on gluten free. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.