Moku

Gluten-free safety

Listed on a crowdsourced gluten-free eating-out guide, based on community reports from coeliac and gluten-intolerant diners. Lots of gluten free options available, all marked on the menu. The fryer is only used for gluten free products. Good understanding of coeliac disease and will point out things on the menu that couldn't be adapted to gluten free. Gluten free options include breakfasts, poke bowl, tacos, crispy chicken and more. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.