Award-winning vegetarian Indian restaurant in Southampton city centre; dosas are reported coeliac-safe but fried starters share a fryer with gluten-containing items.
Gluten-free safety
Gluten-Free Friendly Options
Cross-checked across gluten-free diner directories, which report the dosas (crispy lentil crepes) are coeliac safe, but explicitly warn that shared fryers are used for items like paneer — meaning some starters and curries marked gluten-free on the menu may not actually be safe for coeliacs due to cross-contamination. Explicitly described as not a dedicated gluten-free facility.
Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.
Basilly Verified — manually reviewed by an editor0/20
Detailed safety notes provided5/5
Based on verified safety details and Basilly's own review — not guest star ratings, which can be high for good food at an unsafe kitchen. How this is calculated
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