Robinsons Fish and Chips

Gluten-free safety

Listed on a crowdsourced gluten-free eating-out guide, based on community reports from coeliac and gluten-intolerant diners. Gluten free menu every Wednesday, Friday and Saturday. Gluten free fish and chips, scampi and fish fingers as well as gluten free burgers, chicken, sausage rolls, sides and pies. Pies are cooked to order so make sure to ring in advance. They have a dedicated fryer and are very aware of the risk of cross contamination. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.