The Anchor Hotel

Gluten-free safety

Listed on a crowdsourced gluten-free eating-out guide, based on community reports from coeliac and gluten-intolerant diners. Majority of the menu is gluten free or can be made gluten free, including a selection of vegetarian and vegan options. Gluten free options include sandwiches, pizzas, starters and desserts, pub classics, steaks and burgers, fish and chips and seafood dishes. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.