The Malt Shovel

Gluten-free safety

• Staff trained on gluten-free handling

Listed on a crowdsourced gluten-free eating-out guide, based on community reports from coeliac and gluten-intolerant diners. Everything is cooked from scratch so the kitchen can support coeliacs and other allergies, adapting meals to suit; GF options include gammon, salmon, brisket, belly pork and pie. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.