The Spread Eagle Hotel & Restaurant

Gluten-free safety

Listed on a crowdsourced gluten-free eating-out guide, based on community reports from coeliac and gluten-intolerant diners. Historic 15th century boutique hotel and restaurant in the heart of Thame, Oxfordshire. The menu clearly marks gluten free options with items such as gluten free battered fish and chips, sea bass fillet, Sri Lankan chicken curry, chickpea and sweet potato curry, and caprese salad all available. Gluten free afternoon tea and Sunday lunches are also available. The hotel also caters for weddings, private events and conferences with the ability to accommodate gluten free guests. Contact the hotel in advance to discuss dietary requirements. This basilly listing is unverified — no basilly team member has visited in person yet, and crowdsourced listings can go out of date. Confirm current gluten-free procedures directly with the venue before ordering, especially if you have coeliac disease.

Always confirm current gluten-free procedures with staff before ordering — menus and processes can change.